Le Village!
Picture yourself on the main street of a small French village. As you stroll along in the morning sunshine, you find three remarkable stores . . .
In the Confiserie/Chocolats, a small chocolate and candy shop, you discover an
eye-popping assortment of Valrhona chocolates, arguably the best in the world. You
also find Cluizel chocolates, famous for their unusual combinations such as cocoa
beans covered in dark chocolate.
Next you visit the Boucherie/Charcuterie, or butcher's shop. It's filled with the
finest delicacies in French meat and poultry, including foie gras, fresh guinea fowl,
duck breast, rabbit, and special sausages like merguez and boudin blanc.
In the Epicerie Fine, or delicatessen, you find everything from Brie and Roquefort
to a variety of brebis (sheep's milk cheese) and chevre (goat's milk cheese) and
countless others. You also find the best in French vinegar, oil, mustard, olives, caviar,
escargot, truffles, white beans, Provencal herbs . . .
It's all here in
Le Village. And you don't even have to lug a tote bag. Just point and click!
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Provencal Package: A passion for Provence and for cooking are combined to create this basket with a range of simple, genuine products. The olives and the tapenade (olive paste) have an exceptionally fruity taste and are excellent for appetizers. Eggplant caviar, also a great appetizer, has a delicate melange of flavors. The ratatouille brings you the sun of Provence as a simple side dish or first course. As condiments, the garlic mayonnaise and the rouille (a spicy mayonnaise) will capture the nobility of your senses.
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